nico cafe

■ Roast beef spring rolls

Homemade roast beef wrapped in rice paper with vegetables and Japanese-style sauce.

Serve with pesto.

■Seasonal Fruit Earl Grey Marinade

A dish of Earl Grey marinated fruit served with Itoshima prosciutto and cream cheese.

When eaten together, you can enjoy a sweet and salty marriage in your mouth.

■ Tender herb chicken confit

Tender chicken confit cooked at low temperature for 3 hours and then baked.

Enjoy with yogurt mustard.

Coarsely ground Wagyu beef and soft-boiled egg ragout

Fresh pasta made with coarsely ground Wagyu beef slowly simmered in red wine and tomato sauce.

It goes great with soft-boiled eggs.

■ Salmon Rillettes

A light dish made by slowly sautéing salmon and herbs at low temperature, resulting in a texture that melts in your mouth.

■ Caramel Affogato

Vanilla ice cream with caramel sauce.

It's a sweet and bitter dessert that is perfected with hot coffee.

[Free bottle of wine or sparkling wine for course orders of 4 or more people]